I went back from France where I spent
three weeks, I was in Lyon, Paris, La Rochelle and Poitiers. Of course my best
memories are connected with food and I'm full of inspiration and ideas for recipes
that I will share with you soon! For the beginning I am pretty excited
about my souvenir: foie gras de canard!
I will certainly share photos when it will be open, but for now I am keeping my
treasure closed.
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